Our Menu

fresh warm tomato soup served with brushetta topped with basil and a splash of cream

Freshly made warm savoury tart on a small bed of greens drizzeled in homemade salad dressing

A refreshing mix of cucumbers, tomatoes, Kalamata olives, red onions, feta cheese, mixed peppers with our secret salad dressing.

Tomatoes, mozzarella, basil drizzled with a simple balsamic reduction.

Crispy lettuce, crisp apples, walnuts, and crumbled blue cheese, dressed in a tangy apple cider vinaigrette.

A light and flavorful salad with pasta, mini tomatoes, cucumbers, olives, and feta, tossed in a lemon-herb dressing.

Tendered grilled or crumbed chicken fillet topped with lettuce, tomato, onions, gherkins and cheese, drizzled with sweet mayo, served with chips.

Premium ribeye steak, grilled to your preference.

Tender rump steak, char-grilled to perfection.

A generous T-bone with the best of both worlds - fillet and sirloin.

Succulent lamb chops seasoned and grilled over open flame.

Quarter flame-grilled chicken with traditional boerewors.

Tender pork ribs glazed with our signature BBQ sauce.

A colorful array of seasonal vegetables stir-fried in garlic butter.

A rich and creamy pasta dish made with chicken strips, onion, mushroom and a sprinkle of parsley.

Juicy chicken breast marinated in lemon, herbs and garlic, served with roasted vegetables and mashed potatoes.

2 x Piece chicken schnitzel served with choice of mushroom or cheese sauce and chips.

Beer butter hake served with chips, salad and tartar sauce.

Garlic prawns pan fried to perfection and served over a bed ofavoury rice and veg.

Slow cooked oxtail braised in red wine sauce, served with choice of mash, potato or rice.

Beef afval cooked to perfection, served with pap.

Ask your server about today's freshly baked cake selection.

Classic vanilla ice cream drizzled with warm chocolate sauce.

Coke Zero, Coke, Fanta, Dry Lemon, Sprite, Sparletta